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Pasta Busiate Di Tumminia

Pasta Busiate di Tumminia is a Sicilian artisan pasta made with durum wheat flour of the Tumminia variety, an ancient and valuable variety grown only in some areas of Sicily.

The taste of Busiate di Tumminia pasta is intense and aromatic, with notes of wheat and a slightly bitter aftertaste. Due to the special nature of Tumminia flour, this pasta also has a high protein and fiber content, making it a healthy and nutritious choice.

WARNINGS: We always encourage you to check all the information on the product before consuming or using it. Lot and minimum shelf life information, will be provided at the time of purchase.

4,29 €

-25%

In stock

Brand: Giacalone Brothers Pasta Makers

Categories: , SKU: 03
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Busiata di Tumminia pasta is a treasure of the Sicilian tradition, made with Tumminia ancient wheat flour, giving it a unique taste and texture. The spiral shape and the artisanal process give this pasta a porous texture perfect for retaining seasonings.

Explore the World of Ancient Cereals

The Busiata di Tumminia is produced using ancient artisanal processing techniques. Tumminia wheat flour, rich in flavors and nutrients, gives this pasta a characteristic flavour, ideal for exploring the Sicilian culinary tradition

Busiate Di Tumminia 2
Busiate Di Tumminia 2

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