Esaurito
Farina Tipo 1 Grano Maiorca

Mallorca type 1 grain flour is suitable for the production of bread, pizza, fresh pasta and desserts. Thanks to its richness in fiber and nutrients, it offers a soft texture and rich flavor to baked preparations. The presence of wheat germ enhances its aroma and fragrance, making every dish a delicious culinary experience.

WARNINGS: We always encourage you to check all the information on the product before consuming or using it. Lot and minimum shelf life information, will be provided at the time of purchase.

4,69 €

Out of stock

Brand: Paratore Mill

Categories: , SKU: MAI1
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Type 1 Mallorca Wheat Flour: Precious Excellence

Type 1 flour obtained from Mallorca wheat is a high quality product appreciated for its purity and versatility, representing excellence in flour production.

Origins and Quality

Mallorca wheat, an ancient variety grown in various Italian regions, gives this flour a unique profile. Type 1 flour is obtained through careful and accurate grinding, retaining part of the germ and bran. Slow milling preserves the nutritional properties and characteristic flavor of the grain.

Maiorca 1
Maiorca 1

Often bought together