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Vasetto Mandarini Di Sicilia

Sicilian Mandarin Marmalade is a typical product of Sicily, Italy. These varieties of mandarins are known for their sweetness and fragrance. Sicilian mandarin marmalade has a deep orange color and an intense fruity aroma, with a delicate balance of sweetness and acidity. The texture is typical of jams, with visible chunks of rind and a soft, velvety texture. Sicilian mandarin marmalade has a deep orange color and an intense fruity aroma, with a delicate balance of sweetness and acidity.

WARNINGS: We always encourage you to check all the information on the product before consuming or using it. Lot and minimum shelf life information, will be provided at the time of purchase.

1,09 €

Out of stock

Brand: Agrisicilia

Categories: SKU: AGR030
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Sicilian Mandarin Marmalade is a typical product of Sicily, Italy. These varieties of mandarins are known for their sweetness and fragrance. Sicilian mandarin marmalade has a deep orange color and an intense fruity aroma, with a delicate balance of sweetness and acidity. The texture is typical of jams, with visible chunks of rind and a soft, velvety texture. Sicilian mandarin marmalade has a deep orange color and an intense fruity aroma, with a delicate balance of sweetness and acidity.

Ingredients: Sugar, tangerines with peels, Gelling agent: fruit pectin; Acidifier: citric acid.

Fruit used in the product: 45g per 100g.

Net weight: 28 g.

Storage: Keep the product at room temperature. After opening, store the product at temperatures within 4 degrees and consume within 14 days.

Suggestions for use: This orange marmalade is ideal for making tasty desserts and breakfasts, especially in the fall-winter period. Also recommended with cheese boards. For gourmands looking for a delicacy with an absolutely unique and unmistakable flavor, we recommend trying this jam in combination with ricotta and robiola cheese.

Etichetta Mandarini Di Sicilia 28G
Etichetta Mandarini Di Sicilia 28G

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