Clementine Marmalade from Sicily brings the best of Sicilian citrus directly to your table. You can spread it directly on bread for a healthy and tasty breakfast, or use it as an ingredient in incomparable sweet recipes. It is also a great product to try in combination with cheese.

WARNINGS: We always encourage you to check all the information on the product before consuming or using it. Lot and minimum shelf life information, will be provided at the time of purchase.

3,59 

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Categories: SKU: AGR063DE
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The clementine marmalade from Sicily, available in convenient 360 gram jars, is a product with an orange-like flavor balanced between sweet and sour.

The main ingredient is the delicious Sicilian clementines. These are hybrid citrus fruits, halfway between tangerine and orange, typical of the Mediterranean region. They have numerous properties: they are an excellent natural antioxidant and, thanks to the large amount of vitamins and mineral salts they contain, a real goldmine for health.

Clementine Marmalade from Sicily in brief

Ingredients: Sugar, clementines with peel; gelling agent: fruit pectin; acidifier: citric acid.

Fruits used for the product: 45 g per 100 g.

Net weight: 360g

Storage: Keep the product at room temperature to preserve its flavor and quality. Once opened, store at a temperature of 4 degrees and consume within 14 days.

Suggestions for use: This clementine jam is great for spreading on bread or filling desserts. It also goes well with meat dishes and cheese.

Often bought together