Organic Syracuse Lemon Marmalade P.G.I. combines the delicious aroma of the best certified Sicilian lemons with the taste of AgriSicilia’s organic jams, enriched with cane sugar.
The product is available in convenient 360 gram jars and is particularly well suited for the preparation of desserts, as well as for accompanying smoked fish and cheese. In addition, this marmalade is also good for health as it contains all the beneficial properties of the Sicilian lemon. Moreover, this marmalade is also good for health, as it contains all the beneficial properties of Sicilian lemons.
Organic ‘Syracuse Lemon I.G.P.’ Marmalade Sicilian lemons in brief
Ingredients: Cane sugar BIO, ‘Limone di Siracusa I.G.P.’. BIO with peel; gelling agent: fruit pectin; acidifier: citric acid.
Fruit used in the product: 45 g per 100 g.
Net weight: 360 g.
Storage: Keep this lemon marmalade at room temperature. After opening, store the product at temperatures within 4 degrees and consume within 14 days.
Suggerimenti per l’uso: Ottimo a colazione, nella preparazione di croste e biscotti, ma anche per insaporire macedonie di frutta fresca. È consigliato anche con taglieri di formaggi e pesce affumicato. È consigliato anche con taglieri di formaggi e pesce affumicato.
