Organic Lemon Marmalade with Ginger – in 360g jars – is a totally original product with a unique flavor. What distinguishes the ingredients of this special BIO jam is the set of benefits for the body that they provide: ginger and lemon, in fact, activate the metabolism and also have good purifying properties.
The product is suitable for making pies and cakes, but can also be paired with cheese and smoked fish.
Organic Lemon Marmalade with Ginger in Brief
Ingredients: BIO cane sugar, BIO lemons with zest, BIO ginger 1.3%; gelling agent: fruit pectin; acidifier: citric acid.
Fruit used in the product: 45g per 100g.
Net weight: 360 g.
Storage: Store at room temperature. After opening, keep the product at temperatures within 4 degrees and consume within 14 days.
Suggestions for use: Lemon marmalade with ginger is perfect for breakfast, in the preparation of pies and cookies or to flavor a good fresh fruit salad. It is also recommended with cheese boards and smoked fish.