Choosing IGP SICILIA extra virgin olive oil means enjoying an oil produced according to strict specifications, which guarantees the highest quality and a link with tradition; subjected to strict controls that trace the course of the olives from before the harvest and throughout the production process. Extra virgin olive oil PGI Sicily Mille900 is produced according to the specification the oil PGI SICILY is derived from the cold extraction of some typical local olive varieties, such as Moresca, Tonda Iblea and Nocellara del Belice, hand-picked and processed within 12 to 24 hours, to keep intact the healthy properties. This is an oil with a flavor as noble and generous as the land from which it comes, delicate and non-invasive.

The harmonious result of a thoughtful combination of cultivars gives our oil organoleptic properties that make it unique in flavor.

WARNINGS: We always encourage you to check all the information on the product before consuming or using it. Lot and minimum shelf life information, will be provided at the time of purchase.

6,99 

-44%

In stock

Categories: SKU: 543
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MILLE900® IGP SICILIA is a light fruity oil with hints of tomato and green almonds. Sweet flavor with faint notes of bitterness and spiciness.

Extra virgin olive oil is not all the same. Each EVO oil has its own characteristics in terms of fragrance and aroma, due to the area of origin, the olive cultivars used and the extraction process. Sicily PGI oil falls under the category of EVO oil, but it also carries the Protected Geographical Indication certification. It means that this product is closely related to a particular region both from the point of view of the production process, but especially from the cultural point of view.

Choosing IGP SICILIA extra virgin olive oil means enjoying an oil produced according to strict specifications, which guarantees the highest quality and a link with tradition; subjected to strict controls that trace the course of the olives from before the harvest and throughout the production process. Extra virgin olive oil PGI Sicily Mille900 is produced according to the specification the oil PGI SICILY is derived from the cold extraction of some typical local olive varieties, such as Moresca, Tonda Iblea and Nocellara del Belice, hand-picked and processed within 12 to 24 hours, to keep intact the healthy properties. This is an oil with a flavor as noble and generous as the land from which it comes, delicate and non-invasive.

The harmonious result of a thoughtful combination of cultivars gives our oil organoleptic properties that make it unique in flavor.

Oliomille900 Igp Diliberto Agrisicilia
Oliomille900 Igp Diliberto Agrisicilia

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