AgriSicilia’s Organic Orange Marmalade with Ginger is the ideal product to prepare an intense-tasting breakfast or to accompany savoury dishes, such as hard and soft cheeses.
The best Sicilian oranges are combined-in this tasty BIO jam, enriched with brown sugar-with the intense, slightly spicy flavor of ginger. Citrus and ginger have some anti-inflammatory and antioxidant properties, which also make the product healthy and nutritious.
Organic Sicilian Orange Marmalade with Ginger in Brief
Ingredients: BIO cane sugar, BIO oranges with peels, BIO ginger 1.3%; gelling agent: fruit pectin; acidifier: citric acid.
Fruit used in the product: 45g per 100g.
Net weight: 360 g.
Storage: Store at room temperature. After opening, keep the product at temperatures within 4 degrees and consume within 14 days.
Taste: Intense flavour combined with the citrus scent of oranges and the lingering aroma of ginger. Slightly spicy aftertaste due to the ginger aroma.
Suggestions for use: This organic orange marmalade is ideal for breakfast, but also in savory to accompany hard and soft cheeses.