Sicilian Orange Marmalade is a true classic of AgriSicilia. It is a marmalade with a citrusy and intense flavour as well as an intoxicating aroma, ideal for breakfast and the preparation of desserts. Sicilian oranges are highly prized and universally appreciated for their pleasant appearance and intense flavour. In addition, Sicilian oranges are a real panacea for health: they are rich in vitamin C and, in addition, have an antioxidant effect on the body. Sicilian orange marmalade responds to the need to find a product suitable for preparing sweet dishes but also excellent for the consumer’s health and well-being.
Sicilian Orange Marmalade in Brief
Ingredients: Sugar, oranges with peel; gelling agent: fruit pectin; acidifier: citric acid.
Amount of fruit in the product: 45g per 100g
Net weight: 360 g.
Storage: Sicilian Orange Marmalade should be stored at room temperature. After opening, however, we recommend storing the product at temperatures within 4 degrees. To be consumed within 14 days.
Taste: Intense and citrusy.
Suggestions for use: This jam is particularly suitable for breakfast and baking.
