Lemon Marmalade with Ginger – available on the AgriSicilia website in 360-gram jars-is an intensely flavored product. It guarantees a unique taste and also a number of benefits for the body: ginger and lemon, in fact, activate the metabolism and are two foods known primarily for their cleansing properties.
This product from AgriSicilia is perfectly suited for the preparation of tarts and cakes, but can also be paired with cheese and smoked fish.
Lemon Marmalade with Ginger in Brief
Ingredients: Sugar, lemons with peels, ginger (1.3%); Gelling agent: fruit pectin; Acidifier: citric acid.
Fruit used in the product: 45g per 100g.
Net weight: 360 g.
Taste: Intense and slightly tart, which perfectly matches the strong and pungent scent typical of lemon.
Storage: Store at room temperature. After opening, keep the product at temperatures within 4 degrees and consume within 14 days.
Suggestions for use: Lemon marmalade with ginger is perfect in the preparation of desserts (especially tarts and cookies) or to flavor a good fresh fruit salad. It is also recommended with cheese boards and smoked fish.
