AgriSicilia’s Bergamot Marmalade – in convenient 360-gram jars-is a must-have product with a strong, bitter flavor and an incredibly intense aroma.
The bergamot used for this preserve comes directly from the best Sicilian citrus groves. This is a very well-known citrus fruit that is healthy and full of beneficial properties for the body: in fact, it is an excellent source of vitamins and is also a powerful natural antioxidant.
AgriSicilia’s Bergamot Marmalade in Brief
Ingredients: Sugar, bergamot with peels; Gelling agent: fruit pectin; Acidifier: citric acid.
Fruit used in the product: 45g per 100g.
Net weight: 360 g.
Taste: Strong, citrusy, intense and slightly bitter.
Storage: It is recommended to store at room temperature to fully preserve the qualities of the product. After opening, the preserve should be kept at temperatures within 4 degrees and preferably consumed within 14 days.
Suggestions for use: Bergamot has always been a perfect ally in the kitchen. Jam made from this citrus fruit lends itself particularly well to the preparation of desserts. It can also be spread on slices of bread or rusk for a quick and incredibly tasty breakfast or snack. Finally, this product from AgriSicilia is a good accompaniment for main courses and strong-flavored cheeses.