Green Kiwi Extra Jam, available on AgriSicilia’s website in a convenient 360-gram jar, is the perfect product for breakfast, snacking and preparing desserts to enjoy any time of day.
This jam is ideal for sweet recipes, but it also retains all the beneficial qualities and properties of kiwifruit. This typically summery and rather low-calorie fruit has an antioxidant action in the body, plus it is rich in vitamins and contributes to the well-being of the immune system.
Green Kiwi Extra Jam in Brief
Ingredients: Green kiwi, Sugar; Gelling agent: fruit pectin; Acidifier: citric acid.
Fruit used in the product: 70g per 100g.
Net weight: 360 g.
Storage: Store at room temperature to preserve the qualities and taste of the product. After opening, keep at temperatures within 4 degrees and consume within 14 days.
Suggestions for use: This kiwi jam is ideal for making healthy and nutritious desserts for breakfast or snack. Also good in combination with fresh cheeses.
